All-You-Can-Eat Pricing
| Option | Price |
|---|---|
| Dinner (90-minute AYCE — daily) | $29.99 / person |
| Lunch (90-minute AYCE — Mon–Fri 11:30 AM–4 PM) | $21.99 / person |
| Kids Ages 4–6 (Lunch only) | $10.99 / person |
| Children Under 4 | Free |
| Uncooked Food Waste Fee | $13.00 / lb |
Signature Broths (choose up to 2)
| Broth | Flavor Profile |
|---|---|
| Spicy Szechuan | Rich & Fiery |
| Original Bone Broth | Rich & Savory |
| Tom Yum | Sour & Spicy |
| Cajun Broth | Bold & Smoky |
| Pho Broth | Aromatic & Mild |
| Mushroom Broth | Earthy & Umami |
| Thai Coconut Curry | Creamy & Mild Spice |
| Tomato Herb Broth | Bright & Tangy |
Meats & Seafood (All Included — AYCE)
| Item | Included |
|---|---|
| Wagyu Beef Slices (marbled, thin-cut) | ✓ AYCE |
| Chicken Slices (thinly sliced breast) | ✓ AYCE |
| Lamb Slices | ✓ AYCE |
| Beef Bulgogi (marinated) | ✓ AYCE |
| Fresh Shrimp (shell-on) | ✓ AYCE |
| Fish Fillet Slices (tilapia or basa) | ✓ AYCE |
| Scallops (4 oz) | ✓ AYCE |
| Clams & Mussels | ✓ AYCE |
| Imitation Crab Sticks | ✓ AYCE |
Vegetables, Noodles & Add-ons (AYCE)
| Item | Included |
|---|---|
| Enoki & King Oyster Mushrooms | ✓ AYCE |
| Napa Cabbage, Bok Choy, Spinach | ✓ AYCE |
| Tofu & Fried Tofu Puffs | ✓ AYCE |
| Handmade Udon & Glass Noodles | ✓ AYCE |
| House-Made Meatballs (pork & fish) | ✓ AYCE |
| Corn on the Cob, Potato Slices | ✓ AYCE |
Appetizers (2 per person included)
| Item | Notes |
|---|---|
| Crab Rangoon (3 pcs) | Crispy fried wonton, sweet & savory cream cheese filling |
| Fried Shrimp (6 pcs) | Lightly breaded, served with dipping sauce |
| Fried Calamari (6 pcs) | Tender rings, marinara sauce |
Hours & Location
| Day | Hours |
|---|---|
| Monday – Thursday | 11:30 AM – 10:00 PM |
| Friday – Saturday | 11:30 AM – 10:30 PM |
| Sunday | 12:00 PM – 9:30 PM |
| Lunch Special (Mon–Fri) | 11:30 AM – 4:00 PM ($21.99) |